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Becoming A Butterfly
The Story Of My Transformation with gastric bypass surgery!:: Featured Weight Loss Story
Ann Marie Overcame Emotional Eating and Lost 96 Pounds
Before: 279 lbs. After: 185 lbs. Program Used: Weight WatchersWhen Ann Marie Davis, 49, first learned that her mother, Ina Enid, had Alzheimer’s disease, she ...:: Weight Loss Blogger Profile
A Fabulous Female'S Transformation
I'm Candy, 21 years old, full-time college student majoring in Education, and engaged to my high school sweetheart. I created this blog to document my ...:: Stuff We Like
Cardio Coachâ„¢ Guided Workout Series
Discover the magic of Cardio Coach™ in the first workout of the Guided Workout Series as your Coach, Sean O’Malley, leads you through two fun, ...Arlene Weiner Lost 66 Pounds
BY KATE SCHWAB
Name: Arlene Weiner, 55
Location: Brooklyn, NY
Worst of times: 225 pounds
Best of times: 159 pounds
My turning point: I was driving to work one day and felt really tired. My lack of energy coupled with my clothes getting tighter and tighter prompted me to change my habits—and start living healthier.
My slim-down techniques: I exercise six days a week and control my portions. (I used to sit down and eat a pint of ice cream in one sitting!)
Kept the weight off: One year, so far.

My best motivator: Seeing how much better my body looks. My exercise trainer recently put up my “before” photos at the gym, so I’m constantly reminded that I never want to look that way again.
My greatest temptation: Cake, especially chocolate cake and cheesecake. Now if I do get tempted to eat a cheesecake I bake, I let myself have just a small slice.
My favorite diet food: Roasted turkey (about 1/4 pound) with a plain baked potato and half of a corn on the cob.
My snacking tips: At night—when I’m most tempted to nosh—I’ll pop a snack-size bag of 94 percent fat-free popcorn in the microwave or grab a “Skinny Cow” ice cream sandwich or Weight Watchers fat-free ice cream cone. Another tasty snack that helps me control portions: Take two skinned apples, remove the cores, place the apples in a loaf pan and pour one can of diet black cherry soda inside. Then bake it for an hour at 350 degrees.
My exercise routine: I walk on the treadmill at a moderate pace for one hour, six days a week. Plus, I strength-train two hours each week: One hour is spent firming my upper body and abs; the other on my lower body.
Slim-down advice: Control your portions, make exercise a really important part of your life and reward yourself when you’ve reached your goal weights. (I’m nearing the 75-pound mark and plan to buy myself a beautiful bracelet.)
The payoff: I feel younger, look better and have a lot more energy!






